Third Cliff Bake-Along: Croissants
When:
Sunday, May 03, 2020 9:00a -
11:30a
Sunday, May 03, 2020 9:00a -
11:30a
Where:
Online event
Admission:
FREE
Categories:
Classes, Food, Virtual & Streaming
Event website:
https://bit.ly/thirdcliffbakealong6-signup
~~~ Join us for a special technical bake-along: Croissants! ~~~
These are a tricky pastry to make on your own, so why not make them step-by-step together?
Please register for full recipe & instructions: https://bit.ly/thirdcliffbakealong6-signup
You'll prepare your dough the day/night before, and I will post a demonstration video by Saturday AM as well as prepare my dough live on IGTV/Instagram Live if you'd like to prep it together. Then we'll meet up via Zoom on Sunday AM to laminate, shape and bake our croissants.
COST: FREE! Tips accepted [venmo @megcrowley] with a suggested range of $5-25.
5% of all tips go to Off Their Plate: offtheirplate.org
RECIPE: Detailed recipe & instructions linked in registration confirmation
**If you want to scan your pantry/larder first, you'll need: All Purpose Flour, Salt (sea or kosher preferred), Granulated Sugar, Unsalted Butter, European Butter (see recipe for options), Buttermilk (see recipe for options), Active Dry Yeast, Eggs, Optional fillings like chocolate, ham and cheese, etc.
