Spring is here at Chamard Vineyards! Stop by this weekend as we begin to roll out our latest delicious seasonal menu. Not to mention the award winning wines and talented live music! Stop by and wish a fond farewell to winter at your favorite shoreline vineyard.
Live Music In The Tasting Room:
Friday 3.29 ~ Travis Winkley ~ 5:30-8:30pm
Saturday 3.30 ~ Mike Suddes ~ 4-7pm
Weekend Bistro Specials:
Bluepoint Oysters
Champagne Mignonette
Jumbo Wild Shrimp Cocktail
House Cocktail Sauce
Herb Seared Yellowfin Tuna
Edamame Seaweed Salad/ Sriracha Aioli/ Chive Oil
Spring Vegetable Fettuccini
Fresh Lemon Thyme Fettuccini/ English Peas/ Fava Beans/ Baby Heirloom Tomatoes/ Spring Onions/ Asparagus/ Crème Fraîche
Prime NY Strip Steak Au Poivre
Green Peppercorn Brandy Sauce/ Potatoes Puree/ Haricot Verts
*Specials subject to change/available after 5pm