Spring is here at Chamard Vineyards! Stop by this weekend as we begin to roll out our latest delicious seasonal menu. Not to mention the award winning wines and talented live music! Stop by and wish a fond farewell to winter at your favorite shoreline vineyard.

 

Live Music In The Tasting Room:

 

Friday 3.29 ~ Travis Winkley ~ 5:30-8:30pm

 

Saturday 3.30 ~ Mike Suddes ~ 4-7pm

 

Weekend Bistro Specials:

 

Bluepoint Oysters 

Champagne Mignonette

 

Jumbo  Wild Shrimp Cocktail

House Cocktail Sauce

 

Herb Seared Yellowfin Tuna

Edamame Seaweed Salad/ Sriracha Aioli/ Chive Oil

 

Spring Vegetable Fettuccini 

Fresh Lemon Thyme Fettuccini/ English Peas/ Fava Beans/ Baby Heirloom Tomatoes/ Spring Onions/ Asparagus/ Crème Fraîche

 

Prime NY Strip Steak Au Poivre
Green Peppercorn Brandy Sauce/ Potatoes Puree/ Haricot Verts

 

*Specials subject to change/available after 5pm

Chamard Bistro

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