We care about the people we feed — what you like to eat, and your health — every step of the way.
Tour Our Kitchens
We pay attention to every detail, from the food we choose, the way it arrives, how it’s cooked in the kitchen, and served in the café.
Hear it from a Bon Appétit chef
Our chefs are passionate about healthy cooking. Meet Chef/Manager Kimi Walker: “On the whole, it’s really important to me to bring food out in a healthy way.”
Read about our trainings
Bon Appétit’s registered dietitians hit the road with culinary educator and cookbook author Raghavan Iyer to train our chefs in healthy cooking techniques and stealth nutrition. Read more »
Know what you’re eating
Brush up on our icon definitions so you can identify healthy choices at a glance.
Stay informed
Every month, we feature a new Food for Your Well-Being topic and Ask Mickey nutrition column. Contact our dietitian if you have questions.
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