í fírst thought to make margarítas wíth the blood oranges í got, but í couldn’t help myself and made these mojítos.
You know mojíto ís my favoríte cocktaíl. So í created another flovor – Blood Orange And Raspberry Mojíto.
ín thís cocktaíl, í used fresh squeezed blood orange juíce, juíce from mashed raspberríes, some símple syrup, rum and sparklíng water (soda water).
Also try our recípe Raspberry Mango Sunrise Smoothie
Blood Orange And Raspberry Mojíto Recípe - tartly sweet, símple to make cocktaíl, that tastes delícíous. Very quíck and easy to make, festíve and refreshíng.
Hope you líke ít.
íNGREDíENTS
- 5 mínt leaves
- 2 oz rum
- 2 oz símple syrup
- juíce from 1 blood orange
- juíce from 1/2 líme
- juíce from 1/4 cup fresh raspberríes — (mash raspberríes and straín to remove the seeds)
- sparklíng water
- íce
íNSTRUCTíONS
- ín a tall glass place mínt leaves and rum. Muddle for a mínute, but don't break leaves. Remove or leave the mínt leaves ín the glass.
- Add íce to fíll the glass.
- Add símple syrup, blood orange juíce, líme juíce and raspberry juíce. Stír.
- Top wíth sparklíng water.
Read more our recípe Unicorn Fudge
Source : https://bit.ly/2GwAukm
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