THE FAMOUS
CHARCOAL
bun burgers
IN SINGAPORE.

You will be addicted from your very first bite.

Rising from the ashes.

 
 

2018-2019

The idea of bringing gourmet burgers to the hawkers’ scene sparked from a casual conversation between friends which slowly materialised to become a physical store in our very first flagship outlet at Golden Mile Food Centre. Adding on the touch to tie with the brand name, the team decided to introduce charcoal buns to the community. Amalgamating both local and western flavours, the team set out for the journey with the aim of serving affordable gourmet food to the community.


2020-2021

From a humble store at the corner of hawker centre, the brand expanded into the different regions of the country, spreading our smiles and passion for burgers to the community. From, Bedok South to Alexandra and with our newest outlet at Tech Whye Lane, the team and brand has been growing as time goes by. With a fresh menu that launched in early 2021, our patrons have been enjoying our yummy burgers ever since.


2022 - Present

From the local scene that Ashes Burnnit has stamped herself into the Singapore market, the brand has expanded and take on new international project whereby a local Singapore brand will be making a mark in New York City. Bringing our local flavours overseas, the team is excited to serve the ‘City of Burgers’ a new burst of burgers. With more projects of expanding and with new burgers that are coming up, Ashes Burnnit will always be your go-to place for a good burger joint.

WHAT WE SERVE?

Tap here to view our menu.

 “Is known for its

restaurant quality

burgers at wallet-

friendly prices”

— TheHalalEater

 

 “the best and tastiest

grilled chicken chop

i’ve ever had!!

a must try!”

— LW Eating House Founders

AWARDS & ACCREDITATIONS