Tiny Fish Stew
How about a well-seasoned and tasty tiny Fish Stew?
Updated: 3/25/2024
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Ingredients
- 3 drops of oil
- 3 mini purple onions
- 2 mini orange bell peppers
- 2 mini white fish slices
- 3 mini slices of tomato
- 2 small yellow bell pepper slices
- 1/2 teaspoon coconut milk
- salt to taste
- black pepper to taste
- 1/8 teaspoon palm oil
- chopped cilantro to taste
Steps
- Drizzle the pan with oil.
- Arrange the onion rings, orange bell pepper slices, and the fish fillets.
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