Roasted Garlic
This simple garlic hack is a game changer.
Updated: 3/27/2024
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Ingredients
- 1 head of garlic
- 2 tablespoons extra virgin olive oil
- 1 pinch salt
- fresh cracked black pepper
- 1 sprig fresh thyme, removed from stem
Steps
- Preheat oven to 400°F.
- Chop off the top stem of the garlic head to expose the individual cloves. Place garlic on a piece of foil, and drizzle with olive oil to coat the exposed cloves. Season with salt and pepper, and sprinkle with thyme.
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