The Asian Market Cookbook: How to Find Superior Ingredients to Elevate Your Asian Home Cooking

· Sold by Page Street Publishing
4.7
15 reviews
Ebook
168
Pages
Eligible

About this ebook

The Key to Amazing Chinese Meals is Selecting Top-Quality Ingredients

Delicious, home-cooked Chinese food is just a few pantry staples away, thanks to celebrated chef and CookingBomb founder Vivian Aronson. Learn to select standout sauces, condiments, spices, noodles and more from the aisles of your local Asian market, then incorporate them into 60 must-try meals!

Vivian’s detailed guide will teach you how to pick the right chili paste so you can make delicious Double Cooked Pork Belly. And once you find the right sesame oil, your Sesame Chicken will never be the same. You can even whip up a masterful Miso Salmon once you’ve discovered the perfect miso paste at your local market.

With this invaluable resource, you’ll be ready to shop like a pro and prepare an impressive variety of recipes that capture the mouthwatering flavors, textures and aromas of any Asian market.

Ratings and reviews

4.7
15 reviews
Marcos Nolastname
December 23, 2021
Must read, love all the recipes and ideas this book had to offer.
11 people found this review helpful
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Cookie Blast 9526
March 18, 2022
i loved it. do not miss out.
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About the author

Vivian Aronson is the founder of CookingBomb, where she posts about Chinese home cooking. She was featured on the Drew Barrymore Show and Season 10 of MasterChef. Originally from Chengdu, China, she now lives in Eden Prairie, Minnesota.

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