We are committed to providing crucial foodservice insights to you throughout the industry's recovery. To help you get the answers you need, we are inviting you to join us for this free, exclusive webinar series centered around restaurant recovery through the end of 2021. Furthermore, we are providing on-demand access for a variety of webinars recorded in 2020.

Operator Recovery Series

The foodservice industry was among the hardest hit during the pandemic, with widespread restaurant closures across the country, both temporary and permanent. In times like these, it's crucial to choose a trusted source for foodservice industry trends to stay ahead of what's to come.

These webinars will not only provide insights into menu, consumer and industry trends, but will also serve as a playbook filled with recommended actions for success in this new environment.

2022 Trends

U.S. Foodservice Trends to Watch in 2022
Wednesday, November 3, 1:00-1:30 p.m. CDT
Aimee Harvey, Senior Managing Editor, Technomic and Lizzy Freier, Senior Research Manager, Menu, Technomic
Explore the trends that our experts have identified as up and coming, from menu trends to sourcing techniques to overall foodservice strategy.
Register Now >>

Recorded Presentations

U.S.

2021 U.S. Trends Outlook
Various programs used
Be the first to know the U.S. foodservice trends to watch over the next year. The deliverable after this webinar will be a copy of the full presentation.
Click here to watch

U.S. Hot Concepts, Q4 2020
Program used: Ignite Company
Identify emerging concepts with unique characteristics. The deliverable after this webinar will be a copy of the full presentation.
Click here to watch

Leading LTO's over the last quarter
Program used: Ignite Menu Concept Development
Dive into trending limited-time offers to identify innovation and seasonality. The deliverable after this webinar will be a copy of the full presentation.
Click here to watch

U.S. On the Menu Trends
Program used: Ignite Menu
Pinpoint trending ingredients, flavors and more on U.S. menus over the last quarter. The deliverable after this webinar will be a copy of the full presentation.
Click here to watch

U.S. Hot Concepts
Program used: Ignite Company
Identify emerging concepts with unique characteristics. The deliverable after this webinar will be a copy of the full presentation.
Click here to watch

Supermarket Foodservice
Program used: Supermarket Foodservice Insights Program
Review supermarket foodservice channel performance, in-store developments and consumer attitudes. The deliverable after this webinar will be a copy of the full presentation.
Click here to watch

COVID-19 Update for C-Store Foodservice
Program used: Convenience-Store Program
Understand how the coronavirus has impacted the convenience-store foodservice channel. The deliverable after this webinar will be a condensed version of the presentation.
Click here to watch

Reviving C-Store Foodservice
Program used: Convenience-Store Program
Understand the size of the convenience channel and the players within it. The deliverable after this webinar will be a condensed version of the presentation.
Click here to watch

Power 50 Distributors
Program used: Power 50 U.S. Broadline Distributor Report
Review data from the annual Power 50 U.S. Broadline Distributor Report. The deliverable after this webinar will be a condensed version of the presentation.
Click here to watch

State of Cash & Carry
Program used: Ignite Company Distributor
Understand the current cash-and-carry landscape and the key vital facts of the leading cash-and-carry organizations. The deliverable after this webinar will be a condensed version of the presentation.
Click here to watch

Global

Global Consumer Trends
Program used: Global Foodservice Navigator Program
Dive into consumers’ flavor attitudes and preferences around the world. The deliverable after this webinar will be a copy of the full presentation.
Click here to watch

Global Menu Trends
Program used: Global Foodservice Navigator Program
Get our expert take on how global trends will shape the future of menus. The deliverable after this webinar will be a copy of the full presentation.
Click here to watch

Canada

On the Menu Trends Canada
Program used: Ignite Menu
Pinpoint trending ingredients, flavours and more on Canadian menus over the last quarter. The deliverable after this webinar will be a copy of the full presentation.
Click here to watch

2021 Canadian Trends Outlook
Various programs used
Be the first to know the Canadian foodservice trends to watch over the next year. The deliverable after this webinar will be a copy of the full presentation.
Click here to watch