Homemade Meat Sauce Hamburger
This homemade hamburger beats any other hamburger.
Updated: 3/27/2024
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Ingredients
Homemade Meat Sauce Hamburger
- butter, as needed
- 2 buns
- mustard, as needed
- 2 slices cheese
- mayonnaise, as needed
- 30 grams onion, minced
- 2 tomato slices
Patties
- 130 grams ground beef and pork, combined
- 40 grams onion
- 2 grams salt
- pepper, as needed
- nutmeg, as needed
- 20 grams raw bread crumbs
- 20 milliliters milk
- 15 grams egg, beaten
- vegetable oil, as needed
Meat Sauce
- 15 milliliters olive oil
- 1 clove garlic, minced
- 170 grams onion, minced
- 70 grams carrot, minced
- 50 grams celery, minced
- 400 grams ground beef and pork, combined
- 6 grams salt
- pepper, as needed
- 4 grams sugar
- nutmeg, as needed
- 1 bouillon cube
- 30 grams tomato purée
- 15 grams worcester sauce
- 3 tomatoes
- 1 bay leaf
- 50 milliliters water
Garnish
- onion ring, as needed
Steps
- For toppings, thickly slice the tomato, finely mince the onion and leave them in water.
- Slice the buns in half.
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