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Lucas, A.; Sampson, H.A. (2006).
[Nestlé Nutrition Workshop Series: Pediatric Program] Primary Prevention by Nutrition Intervention in Infancy and Childhood || The Crucial Role of Dietary n-6 Polyunsaturated Fatty Acids in Excessive Adipose Tissue Development: Relationship to Childhood Obesity. , (), 235–245.
doi:10.1159/000091076
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