Chicken Chowder
Special for winter days!
Updated: 3/26/2024
:
Ingredients
- 1 chicken supreme
- 1 1/2 liters chicken broth
- 2 potatoes in medium cubes
- 1 carrot in medium cubes
- 237 grams corn kernels
- 200 milliliters cream
- salt, pepper and chopped parsley
Steps
- Boil the broth with the chicken breast for about 15 minutes. Remove the supreme from the broth.
- Add the potato and the carrot. Season and cook until the vegetables are tender.
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